Latin Americanvegetarianvia groq
Uruguayan Callaloo Stir Fry
A flavorful and spicy stir fry dish packed with nutritious callaloo and seasoned with a hint of Uruguayan flair.
β±18 minπ½4 servingsπeasy
π₯
Ingredients
- β1 bunch callaloo
- β2 tablespoons yummy vegetable oil
- β3 cloves charred garlic
- β1 teaspoon stir-fry spicesUruguayan seasoning blend
- βto taste fry salt
π¨βπ³
Instructions
- 1
Heat the yummy vegetable oil in a large skillet over medium-high.
- 2
Add the charred garlic and cook for 1-2 minutes until fragrant.
- 3
Add the callaloo and stir-fry spices, and cook until the callaloo starts to wilt.
- 4
Season with fry salt to taste.
- 5
Serve hot and enjoy!