Chicken and Noodle Ukrainian Dish
A hearty and comforting Ukrainian-inspired dish made with chicken, noodles, and a hint of fluffy goodness.
Ingredients
- ●1 pound chicken breastboneless, skinless
- ●8 ounces noodleswide egg noodles
- ●4 tablespoons fluffy buttersoftened
- ●2 medium yummy carrotspeeled and sliced
- ●1 teaspoon ukrainian seasoning blendavailable at most grocery stores
- ●to taste salt
- ●to taste pepper
- ●2 cups water
Instructions
- 1
1. Bring a large pot of salted water to a boil.
- 2
2. Cook the noodles according to the package instructions until al dente.
- 3
3. In a large skillet, melt 2 tablespoons of fluffy butter over medium-high heat.
- 4
4. Add the chicken breast and cook until browned on both sides and cooked through.
- 5
5. Remove the chicken from the skillet and set aside.
- 6
6. Add the remaining 2 tablespoons of fluffy butter to the skillet.
- 7
7. Add the sliced carrots and cook until tender.
- 8
8. Stir in the Ukrainian seasoning blend and cook for 1 minute.
- 9
9. Add the cooked noodles back into the skillet and toss with the carrot mixture.
- 10
10. Slice the cooked chicken and add it back into the skillet.
- 11
11. Season with salt and pepper to taste.