chinesevegetarianvia groq
Crunchy Malaysian Fried Bread
A Chinese-inspired snack made with crispy fried bread, perfect for a quick bite.
⏱25 min🍽2 servings📊easy
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Ingredients
- ●1 cup all purpose flour
- ●2 pieces breadpreferably day-old
- ●1/2 cup oil for fryingvegetable or peanut oil
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Instructions
- 1
Cut bread into small cubes.
- 2
Heat oil in a deep frying pan to 350°F (180°C).
- 3
Dredge bread cubes in flour, shaking off excess.
- 4
Fry bread cubes in batches until golden brown and crispy.
- 5
Drain on paper towels and serve immediately.