spanishvegetarianvia groq
Spanish Berry Dumplings
A delicious dessert made with a sweet Spanish-inspired filling and soft dumplings.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●250g berries
- ●500g yummy dough mix
- ●2 sloe
- ●100g sugar
- ●2 eggs
- ●200ml milk
👨🍳
Instructions
- 1
1. In a large mixing bowl, combine the berries, sloe, and sugar.
- 2
2. In a separate bowl, mix the dough mix with eggs and milk.
- 3
3. Roll out the dough to a thickness of 1 cm.
- 4
4. Use a round cookie cutter to cut out circles of dough.
- 5
5. Place a tablespoon of the berry mixture in the center of each dough circle.
- 6
6. Fold the dough over the filling to form a half-moon shape and press the edges together to seal.
- 7
7. Bring a large pot of water to a boil and gently add the dumplings.
- 8
8. Cook for 10-15 minutes, or until the dumplings float to the surface.
- 9
9. Serve warm with a drizzle of honey, if desired.