Portuguesedairygluten-freevia groq
Smoky Portuguese Frittata
A traditional Portuguese-inspired breakfast dish, made with smoky flavors and creamy cheese, perfect for a weekend brunch.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●8 ounces smoky cheese
- ●8 ounces portuguese cheese
- ●6 large eggs yummy eggs
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large skillet, heat 1 tablespoon of oil over medium heat.
- 3
Add the smoky cheese and cook until melted and fragrant.
- 4
In a large bowl, whisk together the eggs and portuguese cheese.
- 5
Pour the egg mixture over the smoky cheese in the skillet.
- 6
Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the eggs are set.
- 7
Remove from the oven and let cool for a few minutes before slicing and serving.
- 8
Garnish with fresh parsley or chives, if desired.