Tunisianveganvia groq
Tunisian Grilled Chestnut Salad
A flavorful and refreshing salad featuring grilled chestnuts, perfect for a light vegan meal.
β±20 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup Chestnuts
- β2 tablespoons Yummy Olive Oil
- β2 tablespoons Lemon Juice
- β1/4 cup Chopped Fresh Cilantro
- βto taste Salt
- β1/2 cup Grilled Red Onion (use grill ingredient)
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Grill the chestnuts for 5-7 minutes on each side, until they're tender and slightly charred.
- 3
In a bowl, whisk together olive oil, lemon juice, and salt.
- 4
Add the chopped cilantro to the bowl and toss to combine.
- 5
Once the chestnuts are cool enough to handle, slice them in half and add them to the bowl.
- 6
Add the grilled red onion to the bowl and toss everything together.
- 7
Season with salt to taste and serve.