Asian-Inspiredvegetariangluten-freevia groq
Takania and Citrusne Stir Fry with Zacepene Sauce
Quick and flavorful stir-fry dish served with a tangy zacepene sauce. A great option for those looking for a light and refreshing meal.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup Takania
- ●2 medium Citrusne
- ●2 tablespoons Zacepenejuice
- ●1 tablespoon Coconut oil
- ●2 cloves Garlic
- ●1-inch piece Ginger
- ●1 tablespoon Soy sauce
- ●1 teaspoon Honey
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Instructions
- 1
Heat coconut oil in a large skillet or wok over medium-high heat.
- 2
Add garlic and ginger and cook for 1 minute until fragrant.
- 3
Add takania and cook for 3-4 minutes until tender.
- 4
In a small bowl, whisk together zacepene juice, soy sauce, and honey.
- 5
Pour the zacepene sauce over the takania and stir to coat.
- 6
Add citrusne to the skillet and cook for an additional 2-3 minutes until heated through.
- 7
Season with salt and pepper to taste.
- 8
Serve immediately over rice or noodles.
- 9
Garnish with additional citrusne slices if desired.
- 10
Enjoy your delicious stir-fry!