Americangluten-freevia groq
Grilled Chicken Sandwich
A classic summer dish featuring a zesty grilled chicken breast served on a toasted sandwich.
β±22 minπ½4 servingsπeasy
π₯
Ingredients
- β4 Boneless, Skinless Chicken Breasts
- β2 tbsp Mayonnaise
- β1 tbsp Zesty Sauce
- β4 Grilled Sandwich Bunsgluten-free
- β4 cups Lettuce
- β2 Tomatoes
- β2 Avocado
- β1 Red Onion
- β Salt and Pepper
- β2 tbsp Olive Oil
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
Season the chicken breasts with salt and pepper.
- 3
Grill the chicken breasts for 6-7 minutes per side or until cooked through.
- 4
Meanwhile, toast the sandwich buns on the grill.
- 5
Assemble the sandwiches by spreading mayonnaise on the bottom bun, followed by a grilled chicken breast, a lettuce leaf, a tomato slice, an avocado slice, and finally the top bun.
- 6
Drizzle with zesty sauce and serve immediately.