Middle Easterngluten-freepescetarianvia groq
Egyptian Chicken Croquettes
A crispy and flavorful twist on traditional croquettes, filled with shredded chicken and Middle Eastern spices.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound, shredded chicken breast
- ●1 package, crushed croquettes
- ●2 teaspoons egyptian zesty seasoning
- ●2 eggs
- ●1 cup panko breadcrumbs
- ●1/4 cup olive oil
- ●1/4 teaspoon salt
- ●1/4 teaspoon black pepper
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Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
In a large bowl, combine the shredded chicken, crushed croquettes, Egyptian zesty seasoning, eggs, panko breadcrumbs, salt, and black pepper. Mix well.
- 3
Using your hands, shape the mixture into small patties.
- 4
Place the patties on a baking sheet lined with parchment paper.
- 5
Drizzle the olive oil over the patties.
- 6
Bake the croquettes in the preheated oven for 15-20 minutes, or until golden brown and crispy.
- 7
Serve hot and enjoy!