indianvegetariangluten-freevia groq
Spicy Manti Koftas
A twist on traditional Turkish manti, these spicy koftas are infused with Indian flavors and served with a side of zesty chutney.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 pound Ground Turkey
- β2 inches Gingergrated
- β1 package Manticrushed
- β1 teaspoon Energizing Spices
- β1/4 cup Zesty Chutney
- β1 teaspoon Coriander
- β1 teaspoon Cumin
- βto taste Salt
π¨βπ³
Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, combine ground turkey, grated ginger, crushed manti, energizing spices, coriander, cumin, and salt. Mix well.
- 3
Using your hands, shape the mixture into small koftas.
- 4
Grill the koftas for 5-6 minutes per side, or until cooked through.
- 5
Serve with a side of zesty chutney.