germanomnivorevia groq
German Sausage Casserole
A hearty and comforting casserole dish filled with german sausage, gooey cheese, and a hint of zesty spices.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 pound german sausagepreferably smoked
- ●2 tablespoons zesty gravy mixoptional
- ●1 cup, shredded goey cheesesuch as cheddar or mozzarella
- ●1 casserole dish9x13 inch baking dish
- ●1 medium, chopped onionoptional
- ●1 medium, chopped bell pepperoptional
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cook german sausage in a skillet over medium-high heat, until browned, breaking into pieces as it cooks.
- 3
Add chopped onion and bell pepper to the skillet and cook until tender.
- 4
Stir in zesty gravy mix and cook for 1 minute.
- 5
In a separate bowl, combine shredded cheese and cooked sausage mixture.
- 6
Transfer the mixture to a 9x13 inch baking dish.
- 7
Bake in preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- 8
Serve hot and enjoy!