Caribbeangluten-freedairy-freevia groq
Jamaican Coconut Chicken Curry
A flavorful and aromatic curry dish made with chicken, coconut milk, and Jamaican spices. Perfect for a warm and comforting meal.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1.5 lbs chicken breastsBoneless and skinless
- ●2 tbsp coconut oil
- ●1 large onionChopped
- ●2 inches gingerGrated
- ●1 tsp allspice
- ●1 tsp cumin
- ●2 tsp curry powderJamaican style
- ●1 can coconut milkFull-fat
- ●1 tsp zesty Jamaican jerk seasoning
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Instructions
- 1
Heat oil in a large pan over medium-high heat.
- 2
Add onion and ginger, cook until onion is translucent.
- 3
Add chicken and cook until browned.
- 4
Add allspice, cumin, and curry powder, cook for 1 minute.
- 5
Add coconut milk and jerk seasoning, stir well.
- 6
Bring to a simmer and cook until chicken is cooked through.
- 7
Season with salt and pepper to taste.
- 8
Serve hot over rice or with naan bread.