frenchvegetarianvia groq
French Toor Dal Soup
A hearty and flavorful soup inspired by French cuisine, made with toor dal and a blend of zesty spices.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 cup toor dal
- ●2 cups zesty vegetable broth
- ●1 tsp middle eastern spices
- ●2 tbsp olive oil
- ●1 medium onion
- ●2 cloves garlic
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Instructions
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the chopped onion and cook until softened, about 3-4 minutes.
- 3
Add the minced garlic and cook for another minute.
- 4
Add the toor dal, vegetable broth, and middle eastern spices.
- 5
Bring the mixture to a boil, then reduce the heat to low and simmer for 20-25 minutes or until the dal is tender.
- 6
Season with salt to taste.
- 7
Serve hot, garnished with chopped fresh herbs if desired.
- 8
Serve with crusty bread or over rice for a satisfying meal.
- 9
Store leftovers in the refrigerator for up to 3 days or freeze for up to 2 months.