Mediterraneanvegetarianpescatarianvia groq
Prawns in Ceviche with Mediterranean Twist
A refreshing and flavorful dish that combines the zesty taste of ceviche with the warm spices of the Mediterranean.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup, peeled and deveined Prawns (250g)
- β2 tablespoons Lime Juice
- β1 tablespoon Olive Oil
- β1 teaspoon Mediterranean Mix (oregano, thyme, rosemary)
- β1/4 cup, thinly sliced Red Onion
- β1 clove, minced Garlic
- β1/4 cup, sliced Cucumber
- β1/4 cup, diced Tomato
- β1/4 cup, crumbled Feta Cheese (optional)
π¨βπ³
Instructions
- 1
1. In a large bowl, combine prawns, lime juice, olive oil, Mediterranean mix, red onion, garlic, cucumber, and tomato.
- 2
2. Refrigerate for at least 30 minutes to allow the flavors to meld.
- 3
3. Just before serving, garnish with fresh parsley and crumbled feta cheese (if using).
- 4
4. Serve chilled, accompanied by crusty bread or over a bed of mixed greens.