Halo Halo Filipino Dessert
A Filipino-inspired dessert featuring a variety of beans and fruits, topped with a sweet and creamy halo halo sauce.
Ingredients
- β1 cup cooked Pinto Beans
- β1 cup store-bought or homemade Halo Halo Sauce
- β1/2 cup shredded Roasted Coconutunsweetened
- β1 cup Sliced Mango
- β1 cup Sliced Jackfruit
- β1 tablespoon Sesame Seeds
- β2 tablespoons Sugar
- β1 cup Halosweetened condensed milk
- β2 tablespoons Zesty Lime Juice
- β1 tablespoon Icing Sugar
Instructions
- 1
In a large serving bowl, combine cooked pinto beans, roasted coconut, sliced mango, sliced jackfruit, and sesame seeds.
- 2
In a separate bowl, mix together halo halo sauce and sugar until well combined.
- 3
Pour the halo halo sauce mixture over the bean and fruit mixture.
- 4
Drizzle zesty lime juice over the top of the mixture.
- 5
Sprinkle icing sugar over the top of the mixture.
- 6
Serve immediately and enjoy!
- 7
Note: You can customize the toppings to your liking. Some popular options include diced pineapple, chopped nuts, or shaved ice.