russianvegetarianvia groq
Russian Crepes
Delicious thin pancakes with a hint of zesty flavor, perfect for a snack or dessert. This recipe serves 4-6 people.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup oat flour
- β1 cup milk
- β1/4 cup batter
- β2 tsp zesty batter mixadjust to taste
π¨βπ³
Instructions
- 1
In a large bowl, whisk together oat flour and milk until smooth.
- 2
Add batter and zesty batter mix to the bowl. Whisk until well combined.
- 3
Heat a non-stick pan over medium heat.
- 4
Pour 1/4 cup of the batter into the pan and tilt to evenly coat the bottom.
- 5
Cook for 1-2 minutes or until the edges start to curl.
- 6
Loosen the crepe with a spatula and flip.
- 7
Cook for another minute or until golden brown.
- 8
Repeat with remaining batter.
- 9
Serve warm with your favorite toppings or fillings.