saudi arabianvegetarianvia groq
Saudi Arabian Cucumber Kebabs
A refreshing and flavorful kebab recipe inspired by Saudi Arabian cuisine, featuring zesty cucumber and succulent skewers.
β±20 minπ½4 servingsπeasy
π₯
Ingredients
- β4 medium-sized Cucumber
- β1/2 cup Zesty sauce (such as tahini or tzatziki)store-bought or homemade
- β10-12 Skewers (wooden or metal)
- β1 tsp Arabian spice blendor any combination of cumin, coriander, and sumac
π¨βπ³
Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. Cut the cucumber into 1-inch pieces and thread them onto the skewers.
- 3
3. In a small bowl, mix together the zesty sauce and Arabian spice blend.
- 4
4. Brush the skewers with the zesty sauce mixture, making sure they're fully coated.
- 5
5. Grill the kebabs for 8-10 minutes, turning occasionally, until they're tender and lightly charred.
- 6
6. Serve hot, garnished with fresh parsley or cilantro if desired.