Middle Easternvegetariangluten-freevia groq
Zesty Pancakes with Saudi-Style Syrup
Delicious pancakes with a twist of zesty flavor, topped with a sweet Saudi-style syrup.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup zesty mix
- β1/4 cup saudia
- β1 cup rice flour
- β4-6 pancakes
π¨βπ³
Instructions
- 1
In a large bowl, combine zesty mix, saudia, and rice flour.
- 2
Gradually add in water to form a smooth batter.
- 3
Heat a non-stick pan or griddle over medium heat.
- 4
Drop 1/4 cup of batter onto the pan to form a pancake.
- 5
Cook for 2-3 minutes or until bubbles appear on the surface.
- 6
Flip and cook for another 1-2 minutes or until golden brown.
- 7
Meanwhile, prepare the Saudi-style syrup by heating saudia and water in a saucepan.
- 8
Bring to a boil, then reduce heat and simmer for 5 minutes.
- 9
Serve pancakes with the syrup and enjoy!