Turkishketovia groq
Turkish Kebabs with Zesty Silky Sauce
A keto friendly dish featuring marinated Turkish kebabs served with a zesty and silky sauce made from scratch.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 cup Flour
- ●1 pound Turkish Kebabs
- ●2 tablespoons Zesty
- ●1 cup Silky
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
In a large bowl, whisk together flour, zesty, and silky.
- 3
Add the Turkish kebabs to the bowl and toss to coat.
- 4
Line a baking sheet with parchment paper and arrange the kebabs.
- 5
Bake for 20-25 minutes or until the kebabs are cooked through.
- 6
Meanwhile, mix the remaining sauce ingredients in a separate bowl.
- 7
Once the kebabs are done, brush the sauce on top of each kebab.
- 8
Serve immediately and enjoy!
- 9
Note: If you prefer a crispy exterior, broil the kebabs for an additional 2-3 minutes.