Uruguayangluten-freevia groq
Uruguayan Kabanos Sausage Sandwich
A classic Uruguayan street food featuring crispy kabanos sausages, zesty empanadas, and spicy condiments.
β±35 minπ½4 servingsπmedium
π₯
Ingredients
- β4-6 Kabanos Sausagesgrilled
- β4-6 Zesty Empanadasbaked
- β1 loaf Uruguayan Breadsliced
- β1/4 cup Spicy Mustardstore-bought
- β1 tsp Chili Flakesoptional
- β1 head Lettucechopped
- β2 Tomatosliced
- β1/4 cup Mayonnaisestore-bought
π¨βπ³
Instructions
- 1
1. Grill the kabanos sausages over medium heat until crispy.
- 2
2. Bake the empanadas in a preheated oven at 400Β°F (200Β°C) for 15-20 minutes.
- 3
3. Slice the Uruguayan bread and toast until crispy.
- 4
4. Spread spicy mustard on the toasted bread.
- 5
5. Add sliced kabanos sausages, empanadas, lettuce, tomato, and mayonnaise.
- 6
6. Sprinkle with chili flakes if desired.
- 7
7. Serve immediately and enjoy!