Venezuelanvegetariangluten-freevia groq
Venezuelan Zesty Salad
A fresh and crunchy salad inspired by Venezuelan cuisine, with a tangy twist.
β±5 minπ½4 servingsπeasy
π₯
Ingredients
- β2 stalks celery
- β2 tbsp zestyVenezuelan zesty sauce (or to taste)
- β4 cups saladMixed greens (lettuce, spinach, etc.)
π¨βπ³
Instructions
- 1
1. Chop the celery into bite-sized pieces.
- 2
2. In a large bowl, combine the chopped celery and mixed greens.
- 3
3. Drizzle the Venezuelan zesty sauce over the top of the salad.
- 4
4. Toss the salad to coat with the zesty sauce.
- 5
5. Serve immediately, garnished with additional zesty sauce if desired.