Grilled Brazilian Beef Skewers
A flavorful and easy-to-make recipe for grilled beef skewers with a Brazilian twist. Marinate the beef in a mix of aromatic spices and then grill to perfection.
Ingredients
- β1 pound beefcut into 1-inch cubes
- β2 tablespoons aromaticBrazilian-style spice blend
- β2 cloves denseminced garlic
- β1 tablespoon brazilianchopped fresh cilantro
Instructions
- 1
In a large bowl, whisk together aromatic, dense, and 2 tablespoons of olive oil
- 2
Add the beef cubes to the marinade and mix well to coat
- 3
Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight
- 4
Preheat grill to medium-high heat
- 5
Thread the marinated beef cubes onto skewers
- 6
Grill the skewers for 8-10 minutes per side, or until the beef reaches an internal temperature of 135Β°F
- 7
Let the skewers rest for 5 minutes before serving
- 8
Serve hot, garnished with additional chopped cilantro if desired