gluten-freevia groq
Berber Chicken and Avocado Salad
A flavorful and refreshing salad made with Berber-spiced chicken, crispy avocado, and mixed greens.
⏱27 min🍽4 servings📊medium
🥕
Ingredients
- ●1 1/2 pounds Boneless, skinless chicken breasts
- ●2 teaspoons Berber spice blend
- ●3 Avocadosripe and sliced
- ●4 cups Mixed greens
- ●1/2 Red onionthinly sliced
- ●1 pint Cherry tomatoeshalved
👨🍳
Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a small bowl, mix together Berber spice blend and olive oil.
- 3
Brush the spice mixture on both sides of the chicken breasts.
- 4
Grill the chicken for 6-8 minutes per side, or until cooked through.
- 5
Let the chicken rest for 5 minutes before slicing it thinly.
- 6
In a large bowl, combine mixed greens, sliced avocado, red onion, and cherry tomatoes.
- 7
Add the sliced chicken to the bowl and toss to combine.
- 8
Season with salt and pepper to taste.
- 9
Serve immediately.