Saudifishvegetarianvia groq
Saudi Fish Fry
A flavorful and easy-to-make fish dish from Saudi Arabia. Bitter leaves add a tangy twist.
⏱18 min🍽4 servings📊easy
🥕
Ingredients
- ● Fish fillets (4)Any white fish is suitable
- ● Bitter leaves (2 cups)Chopped
- ● Fluffy saudia flour (1 cup)For dusting
- ● Vegetable oil (2 tbsp)
- ● Salt (to taste)
- ● Black pepper (to taste)
👨🍳
Instructions
- 1
1. Heat oil in a pan and add the fish fillets.
- 2
2. Cook for 3-4 minutes on each side, until the fish is golden brown and cooked through.
- 3
3. Meanwhile, mix the bitter leaves with a pinch of salt and pepper.
- 4
4. Dust the cooked fish with fluffy saudia flour.
- 5
5. Serve the fish with the bitter leaf mixture.