Germanvegetarianvia groq
Crunchy German Kale Stir Fry
A delicious and easy-to-make German-inspired stir fry with crunchy texture and nutritious kale.
β±20 minπ½4 servingsπeasy
π₯
Ingredients
- β2 cups, chopped Kale
- β1 cup, chopped (e.g. fried onions or crispy bacon bits) Crunchy
- β2 tbsp Vegetable oil
- β1 medium, chopped Onion
- β2 cloves, minced Garlic
- β1 tsp Caraway seeds
- βto taste Salt
- βto taste Pepper
π¨βπ³
Instructions
- 1
Heat the oil in a large skillet over medium-high heat.
- 2
Add the onion and garlic and cook until the onion is translucent.
- 3
Add the kale and cook until wilted.
- 4
Add the crunchy topping and caraway seeds. Season with salt and pepper to taste.
- 5
Cook for an additional 1-2 minutes.
- 6
Serve hot over rice or noodles.