Turkishgluten-freevia groq
Deliciously Chewy Turkish Chicken Wings
A flavorful and crispy Turkish-inspired chicken wings recipe, perfect for snacking or as a side dish.
⏱45 min🍽4 servings📊easy
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Ingredients
- ●2 pounds chicken wingspat dry with paper towels
- ●1/4 cup olive oilfor brushing
- ●2 tablespoons paprikasweet
- ●1 tablespoon cuminground
- ●1 tablespoon garlic powderdried
- ●1 teaspoon saltto taste
- ●1/2 teaspoon black pepperto taste
- ●2 tablespoons lemon juicefreshly squeezed
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Line a baking sheet with aluminum foil and spray with cooking spray.
- 3
Pat dry chicken wings with paper towels and place on the baking sheet.
- 4
In a small bowl, mix together paprika, cumin, garlic powder, salt, and black pepper.
- 5
Brush olive oil over the chicken wings, then sprinkle the spice mixture evenly.
- 6
Bake for 25 minutes.
- 7
Increase oven temperature to broil. Broil for an additional 5-7 minutes, until crispy.
- 8
Remove from oven and brush with lemon juice.
- 9
Serve hot and enjoy!