Slovakianvegetarianvia groq
Slovakian Hash Browns
A hearty, crispy dish inspired by Slovakian cuisine, made with potato and earthy flavors.
⏱22 min🍽2 servings📊easy
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Ingredients
- ●3 large Potatoes
- ●1 tsp Earthily Smoked Paprika
- ●1 tsp Hash Browns Seasoning
- ●to taste Salt
- ●2 Eggs
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Instructions
- 1
Grate the potatoes and squeeze out excess moisture.
- 2
Mix with smoked paprika, hash browns seasoning, and salt.
- 3
Divide the mixture into 2 equal parts.
- 4
Shape each part into a rectangular shape.
- 5
Heat a non-stick pan over medium heat.
- 6
Add the egg to the pan and scramble it.
- 7
Add the hash brown mixture to the pan and press down.
- 8
Cook for 4-5 minutes, flip, and cook for another 4-5 minutes.
- 9
Slice into wedges and serve hot.