North Americanvegetarianvia groq
Canadian Bean Crumble
A hearty, comforting dish featuring Canadian beans in a crispy crumble topping.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 cup Canadian beans
- ●1/2 cup Fermented cheese
- ●1 cup Crumble topping (oats, flour, sugar)
- ●2 tbsp Olive oil
- ●1 tsp Salt
- ●1/2 tsp Black pepper
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large bowl, mix together Canadian beans, fermented cheese, and a pinch of salt and pepper.
- 3
Transfer the bean mixture to a baking dish.
- 4
In a separate bowl, mix together crumble topping ingredients.
- 5
Add olive oil to the crumble topping and mix until crumbly.
- 6
Spread the crumble topping evenly over the bean mixture.
- 7
Bake for 25-30 minutes or until the topping is golden brown.
- 8
Serve hot, garnished with fresh herbs if desired.