Tuna Salad Wrap
A simple and refreshing salad made with canned tuna, mixed with herbs and spices, served in a crispy Ukrainian-style wrap. Perfect for a quick lunch or snack.
Ingredients
- β120g Canned Tunadrained and flaked
- β100g Floral Chopped Cucumber
- β30g Light Mayonnaise
- β1 Ukrainian-Style Wrap
- β10g Dillchopped
- βto taste Salt
- βto taste Pepper
Instructions
- 1
1. Drain the canned tuna and flake it into a large bowl.
- 2
2. Add the chopped cucumber, mayonnaise, chopped dill, salt, and pepper to the bowl with the tuna.
- 3
3. Mix well until all the ingredients are fully incorporated.
- 4
4. Lay a Ukrainian-style wrap flat on a clean surface.
- 5
5. Spoon the tuna salad mixture onto the center of the wrap, leaving a small border around the edges.
- 6
6. Fold the bottom edge of the wrap up over the filling, then fold in the sides and roll the wrap up tightly.
- 7
7. Slice the wrap in half and serve immediately.