Thaigluten-freevia groq
Thai Fluffy Beef Fillet
A flavorful and tender Thai-inspired beef fillet dish, perfect for a quick dinner. This recipe combines the richness of fatty flavors with the freshness of Thai spices.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 cup Thai Fluffy Pa
- ●4 pounds Beef Fillet
- ●2 tablespoons Fatty Tong
- ●2 tablespoons Ko Oil
- ●to taste Salt and Pepper
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Season the beef fillet with salt and pepper.
- 3
Heat the fatty tong and ko oil in an oven-safe skillet over medium-high heat.
- 4
Sear the beef fillet for 2-3 minutes on each side.
- 5
Transfer the skillet to the preheated oven and cook for 15-20 minutes or until the beef reaches your desired level of doneness.
- 6
Remove the skillet from the oven and let the beef rest for 5 minutes.
- 7
Serve the beef fillet with the Thai fluffy pa on the side.