Mexicanvegetarianvia groq
Fluffy Mexican Stir Fry
A flavorful and easy-to-make stir fry dish combining Mexican flavors with fluffy textures.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●500g Fluffy chicken breastBoneless and skinless
- ●3 cloves GarlicMinced
- ●2 tsp Mexican oreganoDried
- ●2 tbsp Vegetable oilFor stir-frying
- ●1 OnionDiced
- ●1 Bell pepperDiced
- ●2 tbsp Stir-fry sauceAvailable in most supermarkets
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Instructions
- 1
Heat 1 tbsp of vegetable oil in a large skillet over medium-high heat.
- 2
Add the minced garlic and cook for 1 minute until fragrant.
- 3
Add the diced onion and bell pepper and cook for 3-4 minutes until tender.
- 4
Add the diced chicken breast and cook for 5-6 minutes until browned and cooked through.
- 5
Add the Mexican oregano and stir-fry sauce, and cook for an additional 1-2 minutes.
- 6
Season with salt and pepper to taste.
- 7
Serve hot and garnish with fresh cilantro, if desired.