Tunisian Chicken Wrap
A healthy and smoky Tunisian-inspired chicken wrap recipe, perfect for a quick meal on-the-go.
Ingredients
- β1 lb chicken breastboneless and skinless
- β2 tsp smoked paprika
- β1 tsp cumin
- β1 tsp coriander
- β1 tsp garlic powder
- βto taste salt
- βto taste pepper
- β1 cup ricecooked
- β1 large wrap
Instructions
- 1
1. Preheat grill or grill pan to medium-high heat.
- 2
2. In a small bowl, mix together smoked paprika, cumin, coriander, garlic powder, salt, and pepper.
- 3
3. Rub the spice mixture all over the chicken breast, making sure to coat it evenly.
- 4
4. Grill the chicken for 5-6 minutes per side, or until it reaches an internal temperature of 165Β°F.
- 5
5. Let the chicken rest for a few minutes before slicing it thinly.
- 6
6. Warm the wrap in the microwave for 10-15 seconds, or in the oven for a few minutes.
- 7
7. Assemble the wrap by placing the sliced chicken, cooked rice, and any desired toppings (such as lettuce, tomato, and pickles) into the center of the wrap.
- 8
8. Drizzle with your favorite sauce (such as tahini or hummus) and serve immediately.