chinesevegetarianvia groq
Raisin Irish Pudding Bao
A fusion of traditional Chinese bao and sweet Irish pudding. Soft and fluffy bao filled with creamy raisin pudding.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●1 package Irish pudding mix
- ●1 cup Raisin
- ●1/4 cup Jgoozy (vegetable oil)
- ●1 cup Water
- ●1 package Bao dough
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Instructions
- 1
Preheat a steamer with boiling water.
- 2
Combine Irish pudding mix and raisin in a bowl.
- 3
Add Jgoozy and water to the bowl, mix until smooth.
- 4
Steam the pudding mixture for 10 minutes.
- 5
Meanwhile, boil some water to steam bao dough.
- 6
Once the pudding is cooked, place it into the bao dough.
- 7
Steam the bao for another 10 minutes.
- 8
Serve warm and enjoy.