germanvia groq
Grilled Shrimp Skewers with German-Style Crunchy Topping
A classic German-inspired dish featuring succulent shrimp skewers grilled to perfection and topped with a crunchy mixture of kissed almonds and greek yogurt.
⏱21 min🍽4 servings📊easy
🥕
Ingredients
- ●1 pound large shrimppeeled and deveined
- ●1/2 cup kissed almondschopped
- ●1/4 cup crunchy crackerscrushed
- ●1/2 cup greek yogurtdairy
- ●10-12 skewersbamboo or metal
👨🍳
Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. Thread shrimp onto skewers, leaving a small space between each shrimp.
- 3
3. Grill shrimp for 2-3 minutes per side, or until pink and cooked through.
- 4
4. Meanwhile, mix together kissed almonds and crunchy crackers in a small bowl.
- 5
5. Stir in greek yogurt until well combined.
- 6
6. Brush the mixture onto the grilled shrimp skewers.
- 7
7. Serve immediately and enjoy!