Argentinianvegetarianvia groq
Smoky Argentinian Potatoes
A simple yet flavorful side dish featuring smoky Argentinian potatoes, perfect for any grill occasion.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●4 large argentinian potatoesthinly sliced
- ●2 tablespoons lively olive oilfor brushing
- ●1 teaspoon grill seasoningsmoky flavor
- ●to taste saltoptional
- ●to taste pepperoptional
- ●1 clove garlicminced
- ●1/4 cup fresh cilantrochopped
- ●4 lime wedgesfor serving
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Instructions
- 1
Preheat grill to medium-high heat (400°F/200°C).
- 2
In a large bowl, whisk together lively olive oil, grill seasoning, salt, and pepper.
- 3
Add the sliced argentinian potatoes to the bowl and toss to coat with the mixture.
- 4
Grill the potatoes for 5-7 minutes per side, or until tender and slightly charred.
- 5
Transfer the potatoes to a serving platter and sprinkle with minced garlic and chopped cilantro.
- 6
Serve hot with lime wedges on the side.