North Africanvegetariangluten-freevia groq
Algerian Mellow Tortilla Wrap
A flavorful vegetarian wrap filled with mellow earthy goodness, inspired by Algerian spices.
⏱15 min🍽1 servings📊easy
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Ingredients
- ●1 Algerian tortillawhole wheat or gluten-free
- ●1/2 cup Mellow earthy fillingroasted vegetables, hummus
- ●1/4 cup Quesadilla cheeseoptional, shredded or crumbled
- ●1/4 cup Fresh parsleychopped, for garnish
- ●1 tsp Olive oilfor brushing tortilla
- ●to taste Salt
- ●to taste Pepper
- ●1/2 tsp Cuminoptional, for added flavor
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Instructions
- 1
1. Preheat a dry skillet or griddle over medium heat.
- 2
2. Brush the Algerian tortilla with olive oil and cook for 1-2 minutes, until lightly browned.
- 3
3. Flip the tortilla and cook for another minute.
- 4
4. Spread the mellow earthy filling down the center of the tortilla.
- 5
5. Sprinkle the quesadilla cheese on top of the filling, if using.
- 6
6. Fold the bottom half of the tortilla up over the filling, then fold in the sides and roll the wrap into a neat cylinder.
- 7
7. Cook the wrap for another 2-3 minutes, until the tortilla is crispy and the filling is heated through.
- 8
8. Garnish with chopped fresh parsley and serve immediately.