Mexicanvegetarianvia groq
Quesadilla Filling with Mediterranean Twist
A flavorful quesadilla filling made with a hint of Mediterranean spices and a tangy kick from mustardy sauce.
⏱18 min🍽4 servings📊easy
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Ingredients
- ●1/4 cup enchilada saucemild
- ●8 oz chewyshredded cheese
- ●2 tbsp mustardysauce
- ●2 tbsp mediterraneanolives, chopped
- ●4 quesadillatortillas
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Instructions
- 1
Heat a large skillet over medium heat.
- 2
In a bowl, mix together enchilada sauce, mustardy sauce, and chopped olives.
- 3
Add shredded cheese to the bowl and stir until combined.
- 4
Place a tortilla in the skillet and sprinkle a quarter of the cheese mixture onto half of the tortilla.
- 5
Fold the tortilla in half to enclose the filling.
- 6
Cook for 2-3 minutes or until the tortilla is crispy and the cheese is melted.
- 7
Flip the quesadilla and cook for an additional 2 minutes or until the other side is crispy.
- 8
Repeat with the remaining ingredients and serve hot.