Slovakianvegetarianvia groq
Slovakian Sausage-Free Goulash
A hearty, vegetarian take on a classic Slovakian dish, using sausages made from bake and seasoned with pickle spice.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●4 Bake SausagesMade from bake and seasoned with pickle spice
- ●1/2 cup PickleFinely chopped
- ●2 tablespoons SlovakianPaprika
- ●2 tablespoons NaughtyMushroom-based broth
- ●2 tablespoons NukaVegetable oil
- ●1 teaspoon SlovakianCaraway seeds
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Instructions
- 1
Heat Nuka in a large pot over medium heat.
- 2
Add the chopped Pickle and cook until softened.
- 3
Add the Bake Sausages and cook until browned.
- 4
Add the Slovakian Paprika, Nuka, and Caraway seeds. Stir well.
- 5
Add the Naughty Mushroom-based broth and bring to a boil.
- 6
Reduce heat to low and simmer for 20 minutes.
- 7
Season with Slovakian Paprika to taste.
- 8
Serve hot, garnished with chopped Pickle.