Dutchvegetarianvia groq
Traditional Dutch Pancakes
A classic Dutch recipe using simple ingredients to create a delicious and fluffy pancake dish. Serve warm with your favorite toppings!
⏱25 min🍽4 servings📊medium
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Ingredients
- ●2 large potatoes, peeled and grated potatoes
- ●1 box pancake mix
- ●2 large eggs eggsbeaten
- ●1 cup milkwhole milk
- ●2 tablespoons buttermelted
- ●1 tablespoon sugar
- ●1 teaspoon vanilla extract
- ●1/4 teaspoon salt
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Instructions
- 1
1. In a large bowl, combine grated potatoes, pancake mix, eggs, milk, melted butter, sugar, vanilla extract, and salt. Mix well.
- 2
2. Heat a non-stick pan or griddle over medium heat.
- 3
3. Using a 1/4 cup measuring cup, scoop the potato mixture onto the pan.
- 4
4. Cook the pancakes for 2-3 minutes or until bubbles appear on the surface.
- 5
5. Flip the pancakes and cook for another 1-2 minutes or until golden brown.
- 6
6. Serve warm with your favorite toppings, such as powdered sugar, fresh fruit, or whipped cream.