Greekketovia groq
Traditional Greek Village Salad
A classic Greek salad with a twist, featuring juicy tomatoes and a tangy dressing.
β±10 minπ½4 servingsπeasy
π₯
Ingredients
- β2 large Tomatoes
- β1 medium Red Onion
- β1/4 cup Greek Olives
- β1/4 cup, crumbled Feta CheeseMake sure the feta is full-fat for keto compliance
- β1 medium Fresh Cucumber
- β1/4 cup, chopped Fresh Parsley
- β2 tbsp Extra Virgin Olive Oil
- β1 tbsp Red Wine Vinegar
- βto taste Salt
- βto taste Pepper
π¨βπ³
Instructions
- 1
1. Cut the tomatoes, onion, cucumber, and parsley into bite-sized pieces.
- 2
2. In a large bowl, combine the tomato mixture, olives, and feta cheese.
- 3
3. In a small bowl, whisk together the olive oil and red wine vinegar.
- 4
4. Season the vinaigrette with salt and pepper to taste.
- 5
5. Pour the vinaigrette over the salad and toss to combine.
- 6
6. Serve immediately and enjoy!
- 7
7. Optional: Add a few sprigs of fresh oregano to the salad for extra flavor.