gluten-freevia groq
Smoky Chicken Casserole
A hearty, comforting dish featuring smoky flavors and tender chicken.
⏱50 min🍽4 servings📊medium
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Ingredients
- ●1 pound chicken breast
- ●1 cup, shredded smoky american cheese
- ●1 cup italian breadcrumbs
- ●1 medium onion
- ●3 cloves garlic
- ●2 tablespoons olive oil
- ●1 teaspoon salt
- ●1/2 teaspoon pepper
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cook the chicken breast in a skillet over medium-high heat until browned on both sides and cooked through.
- 3
In a separate skillet, sauté the onion and garlic until softened.
- 4
In a large bowl, combine the cooked chicken, sautéed onion and garlic, smoky american cheese, italian breadcrumbs, salt, and pepper.
- 5
Transfer the mixture to a 9x13 inch baking dish.
- 6
Drizzle with olive oil and toss to coat.
- 7
Cover with aluminum foil and bake for 25 minutes.
- 8
Remove the foil and continue baking for an additional 10-15 minutes, or until the top is golden brown.