Frenchvegetariangluten-freevia groq
French-Style Rice Pilaf
A simple and flavorful side dish made with rice and a touch of Turkish spice. This recipe is perfect for accompanying your favorite French meals.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●1 cup rice
- ●2 cups nourishing broth
- ●1 tsp turkish spice blend
- ●2 tbsp olive oil
- ●1 medium onionchopped
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Instructions
- 1
Heat the olive oil in a large saucepan over medium heat.
- 2
Add the chopped onion and sauté until softened, about 3-4 minutes.
- 3
Add the rice and Turkish spice blend. Stir to combine and coat the rice with the spice.
- 4
Pour in the nourishing broth and bring the mixture to a boil.
- 5
Reduce the heat to low, cover, and simmer for 18-20 minutes or until the liquid has been absorbed.
- 6
Fluff the pilaf with a fork and serve hot.