Indianvegetariandairyvia groq
Pumpkin Kheer
A creamy and sweet Indian dessert made with pumpkin puree, perfect for the fall season.
⏱30 min🍽4 servings📊medium
🥕
Ingredients
- ●1 cup pumpkin puree
- ●1 cup sweet ricearomatic rice
- ●2 tbsp nutty gheeclarified butter
- ●1 cup kheersweet Indian dessert base
👨🍳
Instructions
- 1
Heat the ghee in a large saucepan over medium heat.
- 2
Add the sweet rice and sauté for 2-3 minutes until lightly toasted.
- 3
Add the pumpkin puree and stir to combine.
- 4
Cook for 5-7 minutes or until the mixture thickens.
- 5
Add the kheer and stir to combine.
- 6
Continue cooking for another 5-7 minutes or until the mixture thickens to desired consistency.
- 7
Remove from heat and stir in any additional sweetener or spices as desired.
- 8
Serve warm or chilled.