Asianmeatbeefvia groq
Beef Stir Fry
A classic beef stir fry dish, quick and easy to make. Serve with your favorite sides.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 pound Beef stripssirloin or ribeye
- ●1/4 cup Peppery stir fry saucestore-bought or homemade
- ●8 ounces Ukrainian udon noodlesor any other Asian-style noodles
- ●2 tablespoons Vegetable oilfor frying
- ●1/4 cup Green onionschopped, for garnish
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Instructions
- 1
Heat oil in a large skillet or wok over medium-high heat.
- 2
Add beef and cook until browned, about 3-4 minutes.
- 3
Add stir fry sauce and cook for an additional 1-2 minutes.
- 4
Add noodles and cook until heated through.
- 5
Transfer to a serving platter and garnish with green onions.
- 6
Serve immediately.