Middle Easternvegetarianvia groq
Saudian Arabian Mushroom Kebabs
A fusion of flavors from the Arabian Peninsula, with the earthiness of portobello mushrooms. This dish is perfect for a quick and easy dinner.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β4 Portobello mushroomsLarge and meaty
- β1/4 cup Piquant sauceHomemade or store-bought
- β10 Juicy kebab skewersFor 4-6 servings
- β4 Arabian flatbreadOptional for serving
- β1 tsp Saudian spicesMix of cumin, coriander, and cinnamon
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Thread mushrooms and piquant sauce onto kebab skewers.
- 3
Season with Saudian spices and brush with olive oil.
- 4
Grill for 8-10 minutes, turning occasionally.
- 5
Serve immediately with Arabian flatbread, if desired.
- 6
Optional: Garnish with fresh herbs, such as parsley or cilantro.