portuguesegluten-freevia groq
Portuguese Chicken Skillet
A savory and spicy Portuguese-inspired chicken skillet dish, perfect for a weeknight dinner.
β±35 minπ½4 servingsπmedium
π₯
Ingredients
- β1.5 pounds chicken breastcut into 1-inch pieces
- β1/4 cup piquant saucesee notes for homemade sauce recipe
- β2 tablespoons olive oilfor skillet
- β skilletlarge, oven-safe
- β1 medium oniondiced
- β2 cloves garlicminced
- β1 teaspoon chili flakesoptional, for heat
- β1 teaspoon saltfor seasoning
- β1/2 teaspoon black pepperfor seasoning
π¨βπ³
Instructions
- 1
Preheat oven to 400Β°F (200Β°C).
- 2
Season chicken with salt, black pepper, and chili flakes.
- 3
Heat olive oil in the skillet over medium-high heat.
- 4
Add chicken and cook until browned, about 5-6 minutes.
- 5
Transfer skillet to the oven and cook for 10-12 minutes.
- 6
Remove skillet from oven and stir in piquant sauce.
- 7
Add diced onion and minced garlic to the skillet and cook for 1-2 minutes.
- 8
Taste and adjust seasoning as needed.
- 9
Serve hot, garnished with fresh herbs if desired.