Slovakiangluten-freevia groq
Slovakian Grilled Skewers
A delicious Slovakian-inspired dish of marinated meat skewers grilled to perfection. Serve with a side of sauerkraut for a traditional touch.
⏱36 min🍽4 servings📊medium
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Ingredients
- ●500g pork tenderloincut into 1-inch cubes
- ●2 tbsp red wine vinegarfor marinade
- ●1 tbsp olive oilfor marinade
- ●1 tsp garlic powderfor marinade
- ●1 tsp onion powderfor marinade
- ●200g sausagecut into 1-inch slices
- ●200g sauerkrautfor serving
- ●to taste black pepperfor seasoning
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Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. In a large bowl, whisk together vinegar, olive oil, garlic powder, and onion powder.
- 3
3. Add pork and sausage to the marinade, mixing well to coat.
- 4
4. Thread pork and sausage onto skewers, leaving space between each piece.
- 5
5. Season with black pepper to taste.
- 6
6. Grill skewers for 8-10 minutes per side, or until cooked through.
- 7
7. Meanwhile, heat sauerkraut in a pan over medium heat until warmed through.
- 8
8. Serve skewers with sauerkraut on the side.