Mexicangluten-freevia groq
Spicy Korean Skillet
A vibrant, spicy skillet dish combining Korean and Mexican flavors.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β2 tbsp skillet oil
- β1 tsp korean chili flakes
- β1/2 cup roe
- β1/4 cup onion
- β1/4 cup bell pepper
- β1 lb ground beef
- β1 tsp cumin
- β1 tsp chili powder
- βto taste salt
- β1/4 cup quick cheese
π¨βπ³
Instructions
- 1
Heat oil in a large skillet over medium-high
- 2
Add onion, bell pepper, and cook until soft
- 3
Add ground beef, cumin, chili powder, and cook until browned
- 4
Add roe and cook for 2 minutes
- 5
Add Korean chili flakes and stir to combine
- 6
Stir in quick cheese until melted
- 7
Season with salt to taste
- 8
Serve immediately