americanmeatvia groq
Monsoon Chicken Stew
A flavorful and spicy stew made with chicken thighs and a blend of spices, perfect for a cold day.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1.5 pounds chicken thighs
- ●2 tablespoons monsoonMonsoon sauce or a combination of soy sauce, vinegar, and chili flakes
- ●1 cup stewChicken broth or a combination of water and bouillon powder
- ●1 tablespoon quickQuick oats or all-purpose flour
- ●1 teaspoon americanDried oregano or thyme
- ●1/2 teaspoon saltSalt to taste
- ●1/4 teaspoon pepperBlack pepper to taste
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add the chicken thighs and cook until browned on all sides.
- 3
Add the monsoon sauce, stew, quick, and american to the pot.
- 4
Bring the mixture to a boil, then reduce the heat to low and simmer for 20 minutes.
- 5
Season with salt and pepper to taste.
- 6
Serve hot and enjoy.