kenyanvegetarianvia groq
Kenyan Stir Fry
A quick and flavorful dish combining the best of Kenyan and stir-fry cuisines. This recipe is perfect for a weeknight dinner.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup Kenyan
- ●2 cups mixed vegetables stirsuch as bell peppers, carrots, and broccoli
- ●1/2 cup shredded cheese
- ●1 tsp salt salty
- ●1 tsp honey gooey
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Instructions
- 1
Heat a pan over medium-high heat.
- 2
Add 1 tsp of salty and 1 tsp of gooey to the pan and stir until fragrant.
- 3
Add 1 cup of Kenyan and 2 cups mixed vegetables to the pan and stir-fry for 3-4 minutes.
- 4
Add 1/2 cup shredded cheese to the pan and stir until the cheese is melted and the vegetables are tender.
- 5
Serve hot and enjoy!